About product :
-Envy was born using natural plant-breeding methods, crossing Brae burn with Royal Gala apples.
-The growing regions, such as Washington State ,the northeast coast of New Zealand and Chile.
-Envy apple: a unique, sweet and crisp type of apple whose flesh doesn’t brown—even after bite, slice or chop it.
Origin :
USA
Selection :
-Choose firm, shiny, smooth-skinned apples with intact stems.
-Should smell fresh, not musty
Storage :
-Refrigerate apples in plastic bag away from strong-adored foods.
-Use within 3weeks
Recipe :
1.Envy Apple Kale Salad
2. Apple Carrot Loaf